
According to the Yale School of Medicine, regular consumption of olive oil, especially extra-virgin, significantly reduces the risk of cardiovascular...
Here, we share our tips on how to enjoy our green gold, recipe ideas with a Mediterranean accent, spotlights on our artisanal commitments and local stories.
According to the Yale School of Medicine, regular consumption of olive oil, especially extra-virgin, significantly reduces the risk of cardiovascular...
Oleotourism is an invitation to discover olive oil beyond the product itself. This sensory and educational form of tourism plunges...
Fruity, sweet or tangy, extra virgin olive oil reveals a variety of personalities depending on the maturity of the olives,...
Ingredients – 500 g ripe apricots, pitted and quartered– 2 tablespoons extra-virgin olive oil (aromatic, fruity taste)– 1 teaspoon honey...
What if our digestion spoke more about us than we think? Much more than just food, it reflects our rhythm,...
Italy is a world reference for quality olive oil. In Sardinia, Olio Sasa perpetuates this tradition with an extra-virgin organic...
Discover the treasures of Olio Sasa 🌿exceptional products not to be missed!